“Dreaming of Spring” Rosé Flight
Château Peyrassol Rosé
the place
Provence, France
the grapes
Syrah, Cinsault, Grenache, Ugni Blanc and Rolle
the process
This blend comes from the oldest grapes in the domaine. Their low yield produces full-bodied grapes which bear the hallmark qualities of the terroir. The grapes are picked when the temperature is coolest and are rapidly transported to the wine store to be vinified at the peak of their freshness. During these operations the juice is protected from oxidation. The wines are then aged in stainless steel vats for 6 months.
the price
Bottle: $27 | Glass: $9
Day Wines “Lemonade”
the place
Willamette Valley, Oregon
the grapes
100% Pinot Noir
the process
Lemonade is back and as juicy as ever! Our 2021 Lemonade is 100% Pinot Noir Rosé from Oregon's Willamette Valley; bright and floral with nuances of strawberry, grapefruit and candied cherry blossom. Each glass brings you one step closer to an Oregon summer.
Founded by winemaker and owner Brianne Day in the 2012 vintage, Day Wines is a producer of boutique, artisanal bottlings made from fruit sourced exclusively from a small group of Oregon growers who utilize Biodynamic, Organic and/or Sustainable vineyard practices. To create distinct expressions of our corner of the world, we focus on fruit harvested from the esteemed Willamette Valley to exotic varietals found in Southern Oregon’s Applegate Valley AVA.
the price
Bottle: $23 | Glass: $8
Ercole Piemonte d.o.c. Rosato
the place
Piemonte, Italy
the grapes
Barbera (65%) & Dolcetto (35%)
the process
Following a soft pressing of the grapes, the juice is left in contact with the skins for only a few hours, lending the wine its light pink hue. Fermented in Inox; stabilized in Inox.
the price
Bottle: $19 | Glass: $7
Rebenhof Zweigelt Rosé Saignée
the place
Steiermark, Austria
the grapes
100% Zweigelt
the process
Certified biodynamic,Free run juice fermentation and élevage for 16 months in stainless steel tanks. No filtration, natural decant and bottling.
the price
$31 | $10